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S.B. IMPIANTI srl has been working in the poultry and rabbit sector for 30 years. Slaughtering,...   Read more
Category:   |   ...
Keyword(s) : MACHINES FOR ABATTOIRS | ABATTOIR EQUIPMENT | PLANTS AND EQUIPMENT FOR SLAUGHTERING POULTRY AND BIRDS | PREPARED MEAT PRODUCT SACKING MACHINES | MEAT PROCESSING | PLANTS AND EQUIPMENT FOR BONING MEATS | AVICULTURAL INDUSTRY ...
50/52, V. MERCANTI ARTURO 25018 MONTICHIARI (BS) - ITALY , Tel: +39 0309 981 256 - Fax: +39 0309 961 830
 
Slaughtering industry, butchering, processing and packaging of beef, pork, sheep, goat and horse...   Read more
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Keyword(s) : SHEEP AND GOAT | BUTCHERING | MEAT PACKAGING | MEAT PROCESSING | READY-TO-COOK GAME | BEEF | MEATS | PORK ...
str. provinciale Palo Bitonto 70027 PALO DEL COLLE (BA) - ITALY , Tel: +39 0803 815 111 - Fax: +39 0803 815 360
 
Importing and exporting of high-quality meats. Beef, lamb, fresh and frozen offal. South America,...   Read more
Category:   |  
Keyword(s) : South American meats | Irish beef | Irish meats | Argentinian meats | Brazilian meats | BEEF | LAMB ...
Avenue Louise 522, 1050 Bruxelles - BELGIUM , Tel: +32 25 03 58 98 - Fax: +32 25 14 27 47
 
Primula is a modern, dynamic and high technology player in the food-processing sector. It...   Read more
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Keyword(s) : PREPARATIONS FOR THE FOOD INDUSTRY | BUTCHERED MEATS AND BY-PRODUCTS | MEAT PROCESSING | GASTRONOMY | PORK ...
13, v. San Francesco 80014 GIUGLIANO IN CAMPANIA (NA) Patria Trv Ponte Riccio - ITALY , Tel: +39 0818 184 167 Tel: +39 0813333 082 584 - Fax: +39 0818 184 167
 
Frozen food industry. Production of frozen prepared dishes (appetizers, main courses, garnish)....   Read more
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Keyword(s) : CHEESES AND DAIRY PRODUCTS | FRESH AND FROZEN SEAFOOD | DEEP-FROZEN PASTA | FROZEN SAUCES | FRESH AND FROZEN MEATS | FROZEN VEGETABLES | DEEP-FROZEN READY MEALS
13, v. Torricelli 06100 PERUGIA (PG) - ITALY , Tel: +39 0755 990 666 - Fax: +39 0755 990 945
 
International meat trading: pork, poultry (chicken, turkey, duck, goose), beef, lamb. Specialised...   Read more
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Keyword(s) : Import-export of food products | Meat butchery | TURKEY | BEEF | MEATS | ABATTOIRS | CHICKEN ...
169, Avenue Charles de Gaulle 69160 Tassin la Demi Lune - FRANCE , Tel: +33 4 72 38 39 39 - Fax: +33 4 72 38 39 30
 
Delicatessen meat maker Salumificio Subalpino seeks to offer its customers the best possible...   Read more
Category:   |  
Keyword(s) : roasts | production of Italian specialities | EC establishment no. 1276/i-ISO 9001:2000 | raw ham | DELI MEATS | MEATS
92/A, v. Cortemilia 12055 DIANO D'ALBA (CN) - ITALY , Tel: +39 0173612 124 - Fax: +39 0173612 127
 
Specialist in IGP Red Label meats, Charolais Beef, Bourbonnais Lamb, Free-ranging pork from...   Read more
Category:   |  
Keyword(s) : Organic label | Geographical source certification (IGP) | Red Label seal of approval | Charolais | PORK | SHEEPSKIN
18, Rue Albert Rondreux 03160 Bourbon L'Archambault - FRANCE , Tel: +33 4 70 67 35 00 - Fax: +33 4 70 67 11 56
 
Company present on the market since 1975, concentrating on the finishing and sale of raw and frozen...   Read more
Category:  
Keyword(s) : MEAT PROCESSING | FROZEN MEAT EXPORT | BEEF | REFRIGERATED TRANSPORT | IMPORT OF FROZEN MEATS ...
56, V. FLEMING ALEXANDER 42100 REGGIO EMILIA - ITALY , Tel: +39 0522512 757 - Fax: +39 0522920 431
 
Commercial brokerage in poultry meats and food products.   Read more
Category:  
Keyword(s) : IMPORT OF FROZEN MEATS | FROZEN MEAT EXPORT | ROOSTER MEAT | FRESH BIRD MEAT
31/33, V. P.ta Nuova 27100 PAVIA (PV) - ITALY , Tel: +39 0382309 563 - Fax: +39 0382531 302
 
Italcarni operates primarily as a pig slaughterhouse. Transformation and marketing of pork meat...   Read more
Category:  
Keyword(s) : FROZEN MEAT EXPORT | REFRIGERATED TRANSPORT | MEAT PROCESSING | WE OPERATE AT AN INTERNATIONAL LEVEL
21/A, V. GUASTALLA 41012 CARPI - ITALY , Tel: +39 059638 611 - Fax: +39 059638 700
 
Since 1980, we have been involved in the national and international refrigerated transportation of...   Read more
Category:   |   ...
Keyword(s) : ROAD HAULAGE
194/A, PL. MODICA GIARRATANA 97015 MODICA (RG) - ITALY , Tel: +39 3385 983 861 Tel: +39 3383397 270 739
 
The company processes fresh and frozen pork, deals in pork cheek wholesale, debones pork heads and...   Read more
Category:   |  
Keyword(s) : FRESH PORK | MEAT PROCESSING | PORK
20, V. Cappello 35010 SAN PIETRO IN GU (PD) - ITALY , Tel: +39 0495 991 371 - Fax: +39 0495 991 371
 
Company specialised in the preparation of pork for the charcuterie industry, anatomic carving on...   Read more
Category:  
Keyword(s) : fresh meat and poultry | FRESH PORK | FRESH BUTCHERED PRODUCTS | BUTCHERING WORKSHOP
10, V. DELL' ARTIGIANATO 31050 VEDELAGO (TV) - ITALY , Tel: +39 0423401 029 - Fax: +39 0423401 443
 
We sell: back fat, cutting fat, half carcasses, pork and beef in pieces, mechanically deboned...   Read more
Category:  
Keyword(s) : MEATS
Magazynowa, 4, 64-100 Leszno - POLAND , Tel: +48 655 29 21 44 - Fax: +48 655 29 57 32
 
Manufacturer offering an innovative KEBAB concept: Spits-Slices-Breads-Sauces- Equipment. Halal...   Read more
Category:  
Keyword(s) : Kebab | Halal | Sandwiches | Pizza
71, rue Guillaume Fouace 50000 Saint-Lô - FRANCE , Tel: +33 2 33 77 10 80 - Fax: +33 2 33 05 01 66
 

Category:  
156, VIA ROMA 83027 MUGNANO DEL CARDINALE (AVELLINO) - ITALY , Tel: +39 0818 257 258
 

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Lealand Way PE21 7SW Boston - UNITED KINGDOM , Tel: +44 120536 75 15
 

Category:  
Reinslakteriet 9845 Tana - NORWAY , Tel: +47 78 92 62 00 - Fax: +47 78 92 62 01
 

Category:  
Drottninggatan 14 252 21 Helsingborg - SWEDEN , Tel: +46 4238 14 00 - Fax: +46 4213 60 09
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